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Factors Affecting Small Scale Fish Farmers in Accessing Markets: a case study of fish value chain in HaiDuong Province, Vietnam

机译:进入市场的小规模养鱼户的影响因素:以越南海阳省鱼类价值链为例

摘要

Traditionally, small farmers sell their crops or/and animals at the farm gate to intermediaries, often at a low price. However, innovations in marketing arrangements can transform market relations in favour of smallholders, and producer organizations are well-positioned to take advantage of these new approaches. Factor analysis was applied on twelve components of output markets in Haiduong province. The results show that there are patterns that are observable in terms of access and use of output market by fish farmers. The most commonly used output markets by aquaculture farmers are local fresh output market, the best retail produce markets as well as the wholesale fresh fish markets. The study reveals that farmers tend to sell their fish to the wholesale fresh fish markets. The best retail output markets also provide an important market outlet for produce by aquaculture farmers. Improving road conditions and transport services in the projected regions of aquaculture production as well as rural areas will not only improve accessibility of external markets, but will also improve accessibility of local output markets.
机译:传统上,小农通常在农家门口以低廉的价格出售农作物或动物。但是,营销安排的创新可以改变市场关系,有利于小农,而生产者组织处于利用这些新方法的有利位置。将因子分析应用于海阳省产出市场的十二个组成部分。结果表明,养鱼户在进入和利用产出市场方面存在可观察到的模式。水产养殖者最常使用的产出市场是当地的新鲜产出市场,最佳的零售产品市场以及批发鲜鱼市场。研究表明,养殖者倾向于将其鱼出售给新鲜鱼批发市场。最佳的零售产出市场也为水产养殖农民的产品提供了重要的市场渠道。改善水产养殖预计区域以及农村地区的道路条件和运输服务,不仅将改善外部市场的可及性,还将改善当地产出市场的可及性。

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